The fillet is prized for its tenderness, and the marbling in our Sussex Wagyu cattle also gives it great flavour. Perfect for a wellington or steaks.

£65/kg

We do not currently courier any of our beef, it is for collecting from the farm in Sussex on Saturdays only.

As all our beef is naturally grown and weights are not absolutely precise. Our beef is butchered fresh every week and we also sell stock from our freezers. If you require fresh, please email rachel@trenchmore.co.uk to check what we have available - otherwise it will sometimes be frozen depending on what’s in stock.