Richly marbled short ribs from Sussex Wagyu cattle. Slow cook for melt-in-the-mouth perfection, an indulgent cut that rewards patience with extraordinary depth of flavour.

£16/kg

We do not currently courier any of our beef, it is for collecting from the farm in Sussex on Saturdays only. Please note, if you order after 11am on Saturday, your order won’t be seen and might not be available when you collect.

As all our beef is naturally grown and weights are not absolutely precise. Our beef is butchered fresh every week and we also sell stock from our freezers. If you require fresh, please email rachel@trenchmore.co.uk to check what we have available - otherwise it will sometimes be frozen depending on what’s in stock.